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Strongly focused on identifying, understanding and responding to the needs of each guest, Olivier Dolz believes that an outstanding service experience lies at the core of each event’s success. Therefore, selecting the right partner for hospitality – mostly hotels but also chefs and tour operators – is the cornerstone of a successful event. From there onwards, coherence and consistency are pivotal in creating extraordinary experiences for special celebrations.

Food and beverages are carefully curated and designed to reinforce the theme of the event and bring a touch of luxury and delight for each guest. From his French background and his experience working with royal families and luxury brands alike, Olivier Dolz places a special importance on sourcing the most acclaimed international chefs, bringing taste at the forefront of a celebration, styling meals exquisitely and managing special requests through a handpicked list of expert caterers and beverage suppliers across the world.

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